News

17. February 2017

New Favourite Spots at the FX Mayr Health Center

Favourite spotsThe restaurant and the tea bar at the FX Mayr Health Center have a fresh new look.

Read more …

17. February 2017

Our Chef de Cuisine: Andreas Wolff

Our Chef de Cuisine: Andreas Wolff

We wish to introduce Andreas Wolff, who became our head chef in January 2017. This Brandenburg native used to cook at the renowned Fischers Fritz in Berlin and at the Bellevue Palace. Today, the culinary delights at the FX Mayr Health Center bear his indistinguishable signature.

Read more …

17. February 2017

Spring Herbal Power: from Ground Ivy, Dandelion and co

Spring Herbal Power: from Ground Ivy, Dandelion and co

Fresh, wild herbs are a staple of the Original Mayr Cuisine for Spring. Experience the powers hidden in these small plants and join us on our ‘herbal excursions’. We have also prepared a delicious recipe for you to make and enjoy at home.

Read more …

11. January 2017

Fasting: What it means for our body

Fasting: What it means for our body

When your body is only running on reserves, fat reservoirs simply melt away, and cells begin to be freshly restored. Experience what fasting means for your body and why it is so important to have the support of a good doctor at your side.

Read more …

11. January 2017

Vegetable bouillon: Health elixir and alkaline companion

Vegetable bouillon: Health elixir and alkaline companion

A simple vegetable bouillon, but for us it is a health elixir. Thoroughly alkaline, rich in minerals and easily digestible, it is the ideal companion for the Mayr cure.

Read more …

This page uses cookies Read more …