BAKING SET DUO “BAKER’S DREAM”

It comes out of your oven steaming, crispy and fluffy: Our gluten-free organic oat bread tastes delicious, is full of nutrients and provides plenty of energy for the day. Oats are a popular and very digestible type of grain. It is full of nutrients such as potassium, magnesium, zinc and iron and provides pure energy in the form of long-chain carbohydrates. Do you love the smell and the sweet, nutty taste of sweet chestnuts? Then you will be delighted with our organic chestnut bread. The basis for this organic baking mix is ​​the good organic buckwheat flour from the Tomic organic farm in the Carinthian Jauntal. The bread gets its unmistakable, slightly sweet taste from the chestnut flour, which is rich in potassium and an excellent source of fibre.

Oat bread:

Buckwheat flour 38 %
Oat flour 30 %
Potato starch 15 %
Arrowroot flour 12 %
Baking powder, salt, bread spice

Chestnut bread:

Buckwheat flour 52 %
Chestnut flour 22 %
Arrowroot flour 12 %
Potato starch 8 %
Baking powder, salt, bread spice