The gluten-free baking mix for the best organic chestnut bread under the sun, to bake yourself. 500 g
13.50 € VAT
Do you love the smell and the sweet, nutty taste of sweet chestnuts? Then you will be delighted with our organic chestnut bread. The basis for this organic baking mix is the good organic buckwheat flour from the Tomic organic farm in the Carinthian Jauntal. The bread gets its unmistakable, slightly sweet taste from the chestnut flour, which is rich in potassium and an excellent source of fibre. The combination with arrowroot flour creates a particularly tasty, easily digestible and valuable bread. Grab it and bake your own nutritious, delicious and gluten-free organic chestnut bread in no time at all. It is full of natural flavor and goes perfectly with strong cheeses. Contents: 500g
Empty the entire package content of the organic chestnut bread baking mix into a large bowl, add 450 ml soda water and mix everything into a creamy dough. Then fill the dough into a loaf tin and bake at 190 °C for approx. 50 minutes. Let cool and enjoy.
Buckwheat flour 52 %
Chestnut flour 22 %
Arrowroot flour 12 %
Potato starch 8 %
Baking powder, salt, bread spice
per 100 g | |
Calorific value | 1.431 kJ |
Energy | 338 kcal |
Fat | 1,30 g |
thereof saturated fat | 0,20 g |
Carbohydrates | 75,00 g |
thereof sugar | 5,70 g |
Protein | 4,00 g |
Salt | 2,30 g |